DIY Chef’s Salad
DIY Chef’s Salad
My daughters absolutely love salad night, because they control the type and amount of ingredients that go into their salad.
Here are ingredients you can choose from to fit your family’s preferences:
• Lettuce (Romaine, arugula, mixed greens, iceberg, spinach)
• Chopped or julienned vegetables (tomatoes, bell peppers, cucumber, broccoli, cauliflower, zucchini)
• Fresh or dried fruit (blueberries, strawberries, raisins, goji berries)
• Unprocessed deli meat or chopped/shredded meat (leftover meat works great here)
• Shredded cheese
• Hard-boiled eggs
• Homemade tuna, salmon or sardine salad
• Olives, sundried tomatoes, roasted bell peppers, bacon bits
• Avocado
• Organic or homemade dressing or vinaigrette
Set out all the ingredients in individual platters or bowls and let each family member make her own salad!
Serves: As many as you need
Prep Time: 10 minutes
Cooking Time: Unless you are roasting or grilling vegetables or meat, no cooking time whatsoever!