Broccoli Slaw "Noodles"
For those who want a gluten free, grain free, low carb, paleo alternative to noodles, this broccoli slaw (that I buy at Trader Joe's) is one of my fave vegetable noodles. Of course, there's the now famous zoodles and the always-fun spaghetti squash, but here's another one to add to your noodle-alternative repertoire. Leave raw, steam, or cook on low heat for a couple of minutes with bone broth as I enjoy doing. Top with a sauce if you wish (like organic pasta sauce or homemade pesto) and a protein and fat of choice, such as salmon and pumpkin seeds, or grass fed ground beef and avocado.
